
SHERIDAN, WYOMING – May 6, 2025 – This spring and summer, Cadillac turned up the luxury dial by expanding its exclusive “Cadillac of Reservations” dining experience to three of the nation’s culinary hotspots—Los Angeles, Miami, and San Francisco. Diners looking for an unforgettable fusion of fine dining and cutting-edge electric vehicle innovation were treated to a truly unique evening aboard the all-electric 2025 Cadillac ESCALADE IQ.
An Immersive Taste of Luxury on Wheels
Following the resounding success of Cadillac’s January partnership with COQODAQ in New York City, the automaker rolled out this traveling fine dining experience to new cities. Guests enjoyed gourmet meals in the ultra-luxurious Executive Second Row of the ESCALADE IQ—a space designed for indulgence and innovation.
The interior features included:
- Stowable tray tables with full table settings
- A five-course tasting menu, each dish paired with a curated song
- Surround sound via the AKG Studio Reference 40-speaker audio system
- Massaging, heated, and ventilated second-row captain’s seats
- A cozy virtual fireplace displayed on the rear infotainment screens
La Dolce Vita Brings Hollywood Glamour to Beverly Hills
In April, “Cadillac of Reservations” debuted in Beverly Hills at the iconic La Dolce Vita. A cherished haunt of Hollywood legends and even U.S. presidents, the restaurant has been reborn under the leadership of hospitality pros Marc Rose and Med Abrous of Call Mom.
Guests who secured reservations through Resy.com were treated to a truly glamorous experience that combined:
- Classic Italian-American favorites like branzino piccata and spaghetti with meatballs
- The freshest seasonal California produce and imported Italian ingredients
- Contemporary culinary techniques such as in-house curing and fermentation
As the co-founders of Call Mom, Rose and Abrous have built a reputation for revitalizing cherished institutions with elegance and creativity. "We wanted to preserve the essence of La Dolce Vita while elevating the experience for a new generation of diners,” the team shared.
Next Stops: Miami and San Francisco
For those who missed the Beverly Hills pop-up, the journey wasn’t over. Cadillac brought its mobile fine dining experience next to COTE Korean Steakhouse in Miami during early summer, followed by San Francisco’s State Bird Provisions in late summer.
Here’s what diners could expect:
- COTE Miami: A fiery blend of Korean BBQ and American steakhouse traditions, all within the plush ESCALADE IQ interior.
- State Bird Provisions SF: A dim sum-style celebration of hors d’oeuvres served from carts and trays, designed by award-winning chefs Stuart Brioza and Nicole Krasinski.
The Vehicle That Makes It All Possible
At the heart of the experience was the 2025 Cadillac ESCALADE IQ—a groundbreaking electric SUV that redefines luxury and performance. Key features include:
- 55” curved LED display
- Super Cruise hands-free driving with a 3-year OnStar plan
- Google Built-In compatibility
- Cadillac-estimated 460-mile range
- 0–60 acceleration in under 5 seconds
- Starting MSRP of $129,900
To explore more about the ESCALADE IQ or book your next elevated dining moment, visit Cadillac.com.
An Evening to Remember
Whether it was savoring branzino under the glow of ambient lighting or enjoying Korean BBQ with a high-fidelity soundtrack, Cadillac’s dining series offered a feast for all the senses. With every course, every song, and every mile driven, “Cadillac of Reservations” served up more than meals—it delivered memories.
Learn more at Cadillac.com.