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Why Feel Guilty When It’s Pure Pleasure? Planted and Frittenwerk Launch Plant-Based Steak Fries Delight

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SHERIDAN, WYOMING – September 23, 2025 – Get ready to treat yourself without compromise—because Planted and Frittenwerk are taking plant-based street food to the next level. Their all-new planted.steak Fries are here to serve up everything you love about indulgent comfort food, with none of the guilt and all of the flavor.

A Plant-Based Feast That’s Big on Flavor and Kind to the Planet

A Taste of the Future: Tim Raue Brings Planted.Steak to Berlin's Iconic TV Tower

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SHERIDAN, WYOMING – September 23, 2025 – Plant-based food just reached new culinary heights—literally. Starting June 2025, visitors to the new Sphere Restaurant inside Berlin’s legendary TV Tower can enjoy a gourmet vegan dish curated by Michelin-starred chef Tim Raue, featuring the revolutionary planted.steak.

This isn’t just another plant-based option—it’s a statement. Raue, renowned for blending sweet, sour, and spicy notes in his signature Berlin-Brandenburg cuisine, now adds a bold, sustainable centerpiece to his latest menu.

Planted Doubles Down on Sustainable Protein with New High-Tech Facility in Southern Germany

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SHERIDAN, WYOMING – September 23, 2025 – A new chapter in sustainable food innovation begins as Swiss food tech pioneer Planted opens its most advanced production facility to date in Memmingen, Bavaria, marking a significant expansion in the company's mission to revolutionize plant-based meat.

The new site is set to transform how Europe produces and enjoys plant-based protein.

Nestlé Dives Into Sustainable Aquaculture to Help Shape the Future of Food

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SHERIDAN, WYOMING – September 23, 2025 – Nestlé is making waves in the world of sustainable food with new research collaborations that explore innovative aquaculture practices designed to support both the planet and future generations.

Through partnerships in New Zealand and the United Kingdom, the Nestlé Institute of Agricultural Sciences is studying how marine production systems—particularly integrated multi-trophic aquaculture—can contribute to cleaner oceans, healthier ecosystems, and more sustainable food production.

HOFMANNs Launches Protein-Packed Fit-Box and Protein-Box: Delicious and Convenient Meals for a Balanced Fitness Lifestyle

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SHERIDAN, WYOMING – Jan. 16, 2025 – In today's fast-paced world, many fitness enthusiasts rely on quick and easy solutions like protein shakes to meet their daily protein needs. But there's a more delicious way! HOFMANNs' balanced meals offer an excellent opportunity to incorporate protein and essential nutrients into your diet naturally, without relying on supplements. HOFMANNs puts an end to the monotonous "chicken and rice" daily meal plan with its high-quality and versatile menu options, bringing exciting variety to protein-rich cuisine.

KZ Provisioning Partners with Aramark to Elevate Athlete Nutrition

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SHERIDAN, WYOMING – November 05, 2024– KZ Provisioning, the culinary powerhouse known for its innovative approach to athlete nutrition, has announced a strategic partnership with Aramark, a leading food and beverage provider. This collaboration aims to revolutionize the way athletes fuel their bodies, enhancing performance and recovery through personalized, chef-driven nutrition. Founded by renowned chefs Andrew Zimmern and Gavin Kaysen, KZ Provisioning has been at the forefront of athlete nutrition, providing customized meal plans and performance-focused cuisine to professional sports teams. By joining forces with Aramark, KZ Provisioning will expand its reach to a wider audience of athletes across North America.

Cheribundi's PURE Recovery Drink: A Natural Boost for Muscle Recovery and Sleep, Now Available in Germany

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SHERIDAN, WYOMING – July 11, 2024 – Cheribundi, the renowned American recovery drink brand, is making its mark on the European market with its expansion into Germany. Known for harnessing the power of tart cherries to create unique and holistic recovery products, Cheribundi has been a success story in the United States for over 20 years.Now, with the introduction of their tart cherry drink PURE, the company is bringing its expertise in muscle recovery and sleep enhancement to Germany.

Horan, U.S. Women's National Team Captain, Sets Sights on Olympic Gold, Welcomes New Coach, and Invests in Wellness

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SHERIDAN, WYOMING – July 11, 2024 – As the 2024 Paris Olympics approach, Lindsey Horan, captain of the U.S. women’s national soccer team (USWNT), is unwavering in her pursuit of Olympic gold. In a recent interview,Horan shared her anticipation for the Games, her admiration for incoming coach Emma Hayes, and her personal investment in wellness brand Cheribundi.

A New Era Under Emma Hayes

Deebo Samuel: The 49ers' Versatile Playmaker Drives Success in Playoff Push

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SHERIDAN, WYOMING – July 11, 2024 – As the San Francisco 49ers gear up for a divisional playoff matchup against the Green Bay Packers, all eyes are on wide receiver Deebo Samuel, a dynamic athlete who has cemented his place among the NFL's elite. Samuel's exceptional versatility and contributions on the field have been instrumental in the team's success this season, solidifying the 49ers' position as a top contender for the Super Bowl.

A Force on Offense

Lindsey Horan: The USWNT's European-Influenced Captain Takes on the World Cup

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SHERIDAN, WYOMING – July 11, 2024 – As the U.S. Women's National Team (USWNT) enters the 2023 FIFA Women's World Cup, all eyes are on co-captain Lindsey Horan, a midfield dynamo whose career has been shaped by both American and European influences. In a candid interview with GOAL, Horan discusses her evolution as a player and leader, the challenges she has faced, and her unique approach to the game.

A Veteran's Perspective, a Captain's Responsibility