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Wagamama Overhauls U.S. Menu With 26 New Dishes, 15 Cocktails

Wagamama Overhauls U.S. Menu With 26 New Dishes, 15 Cocktails

Tampa – September 11, 2026 -- Wagamama USA has launched its biggest menu overhaul yet, adding 26 new dishes and 15 Asian-inspired beverages to participating locations nationwide.

New dishes target sharing and discovery

The revamped menu features items like Salt + Pepper Calamari, Korean BBQ Meatballs, Roti Canai and Korean BBQ Wings. New categories include Bao Bun Tacos with Fire Pork Belly, Short Rib and Thai Chili Shrimp fillings, plus Wagyumama Sliders in Korean Fire, Wagamama BBQ, Backyard and Teriyaki flavors, alongside Togarashi French Fries.

Guests can now build their own ramen and salads. Expanded entrees include Tonkotsu and Shiitake Miso ramen, plus Ahi Tuna and Thai Chili Shrimp poke bowls. New salads include the Mandarin Salad, Wagamama Thai Salad and Yuzu Caesar Salad. Desserts add Banana Egg Rolls, Chocolate Trilogy Cake, Apple Pie + Cinnamon Potstickers, and Coconut, Mango and Red Bean ice cream flavors.

Fifteen new drinks include two cocktail collections

The beverage lineup introduces cocktails such as Pretty Little Pour, Lychee + Blood Orange Sangria, Shichimi Old Fashioned, Dark Honey and Punch Drunk. New Wagaritas come in Thai Chili, Sweet Heat, Tropical Drama and Soft Chaos varieties, while the Wagatinis platform offers an Ube Espresso Martini and Lychee Martini.

Non-alcoholic options expand with Coconut Drift, Citrus Ember, Asian Mint Lemonade and Asian Arnold Palmer, alongside iced teas, lemonade, La Colombe hot coffee and a Tea Forte collection featuring Jasmine Green, Sencha, Cherry Blossom and White Ginger Pear.

The overhaul follows a headquarters move to Tampa

The menu launch is part of a broader U.S. transformation that includes new leadership, a new headquarters in Tampa and redesigned restaurants. The remodeled Tampa location now features refreshed interiors, a dedicated bar and flexible private dining space.

"Today's guests want more than a great meal - they're looking for discovery, adventure, exploration and experiences they can share," said Stephen Judge, CEO of wagamama USA. "This new menu is a direct reflection of what our guests told us they wanted."

The new menu is now available at participating wagamama locations nationwide.

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newsonline24_team
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