Planted Doubles Down on Sustainable Protein with New High-Tech Facility in Southern Germany
SHERIDAN, WYOMING – September 23, 2025 – A new chapter in sustainable food innovation begins as Swiss food tech pioneer Planted opens its most advanced production facility to date in Memmingen, Bavaria, marking a significant expansion in the company's mission to revolutionize plant-based meat.
The new site is set to transform how Europe produces and enjoys plant-based protein. Designed with cutting-edge fermentation technology, the Memmingen facility will produce over 20 tons of biostructured protein daily — doubling Planted’s total output and positioning the company at the forefront of a rapidly growing market.
Boosting Sustainability and Supply Across Europe
The decision to invest in Southern Germany aligns with Planted’s expansion goals and growing customer base. The Memmingen site will mainly serve Germany and other EU markets, including the UK.