Angel's Envy Debuts Rye Whiskey Finished in Peach Brandy and Oak
Louisville – September 28, 2026 -- Angel's Envy will release its Cellar Collection Volume 6, a rye whiskey finished in both peach brandy and toasted oak barrels, nationwide on October 9, 2026, priced at $199.99 per 750 mL bottle.
Master Distiller Owen Martin uses two finishing stages for the first time in the series
Created by Master Distiller Owen Martin, Volume 6 marks the first Cellar Collection release to undergo two distinct finishing processes rather than one. The blend of rye whiskeys spends 15 to 23 months in peach brandy barrels or 6 to 12 months in toasted oak barrels before blending, with total aging ranging between 8 and 11 years.