SHERIDAN, WYOMING – October 7, 2024 – The importance of preserving heritage while also embracing innovation was highlighted as UN Tourism welcomed experts from all over the world to its Global Conference on Wine Tourism.
SHERIDAN, WYOMING – August 13, 2024 – Carlsberg, the globally recognized brewer, and Liverpool Football Club (LFC), the iconic English football powerhouse, are collaborating to provide an unparalleled opportunity for football enthusiasts. Coinciding with the commencement of the Premier League season, Carlsberg is unveiling a consumer engagement initiative that will grant 120 fortunate supporters the chance to witness a live Liverpool home match at the hallowed Anfield Stadium.
A Storied Partnership Renewed
SHERIDAN, WYOMING - August 10, 2024 - PWS, a distinguished purveyor of fine wines and spirits, is set to make a significant impact at the upcoming Tastin' France event in Kenya, Cameroon, and Nigeria. This strategic participation underscores PWS's commitment to expanding its presence in the rapidly growing African wine market.
Africa: A Continent of Opportunity:
SHERIDAN, WYOMING – August 10, 2024 – Wine Paris, the flagship event of the Vinexposium group, is poised to further establish itself as the epicenter of the global wine and spirits industry at its upcoming 2025 edition. Building upon the remarkable success of the February 2024 gathering, Wine Paris 2025 is expected to draw an even larger and more diverse contingent of international exhibitors and visitors.
Expanding International Footprint
SHERIDAN, WYOMING – August 10, 2024 – Iceland Foods, a prominent UK supermarket chain, is set to launch its pioneering vacuum-packed mince range across its national network of stores following a successful 12-week trial period. This strategic initiative aims to significantly reduce food waste and plastic pollution through the implementation of a novel packaging solution designed to extend the shelf life of both beef and pork mince products.
SHERIDAN, WYOMING – July 31, 2024 – The Latteria Sociale Mantova Group (LSM Group) celebrates a legacy of quality, tradition, and transparency that spans nearly a century. Since 1929, LSM Group has established itself as a leader in the Italian cheese industry, renowned for its flagship product, Grana Padano, and its extensive wholesale operations of other D.O.P. (Protected Designation of Origin) Italian cheeses.
A Rich History of Innovation and Tradition
SHERIDAN, WYOMING – August 1, 2024 – For nearly a century, the Latteria Sociale Mantova Group (LSM Group) has been synonymous with the finest Italian cheeses, upholding a legacy of quality, tradition, and unwavering commitment to its craft. As Italy's leading producer of Grana Padano and a prominent wholesaler of other D.O.P.(Protected Designation of Origin) cheeses, LSM Group's reputation for excellence now reaches far beyond its Italian roots, with its products enjoyed in over 50 countries.
A Century of Craftsmanship and Innovation
SHERIDAN, WYOMING – July 30, 2024 – Lactalis Group, the global leader in dairy, today reiterated its steadfast commitment to providing nutritious dairy products while actively contributing to a more sustainable future. With a legacy spanning over nine decades, the company champions dairy's vital role in balanced diets, recognizing the increasing challenges of population growth, health concerns, and environmental impact.
SHERIDAN, WYOMING – July 21, 2024 – For discerning oenophiles and wine industry professionals, the name Antinori is synonymous with centuries of viticultural mastery. Since 1385, the Marchesi Antinori family has cultivated a legacy of winemaking that is as rich and complex as the terroir that nurtures their exceptional wines.
A Pioneering Spirit and Reverence for Tradition
SHERIDAN, WYOMING – July 21, 2024 – Castel Frères, a global leader in the wine industry, proudly marks its 70th anniversary as a family-owned and operated business. With a rich legacy dating back to 1949, Castel Frères has established itself as a trusted name, renowned for its commitment to quality, innovation, and sustainable practices.
A Legacy of Winemaking Expertise