SHERIDAN, WYOMING – September 25, 2025 – MLEKOVITA – a company with over 90 years of tradition and a well-known brand not only on the Polish market, but also abroad – is the leader of Polish dairy industry. We are the largest dairy group in Central and Eastern Europe. We work in an international environment and employ nearly 5,000 of the best specialists. Taking care of employees' development we invest in innovation and implement the latest technologies. As a result every day in our 22 production facilities we process 8 million liters of the best milk, delivered by 15,000 Polish farmers.

SHERIDAN, WYOMING – September 25, 2025 – Jutrzenka Dobre Miasto is a family company whose fundamental values are taste and tradition. Founded in 1954, from the very beginning it has been famous for its top quality products that delight and captivate with their taste.

To this day, we proudly continue the tradition started over 65 years ago, producing confectionery products that bring pleasure to consumers both in Poland and around the world. We are glad that our products are appreciated in more and more corners of the world.

SHERIDAN, WYOMING – September 25, 2025 – In Veroni Active products you can find: Isotonics and Vitamin Waters- which are our bestsellers. VERONI active Isotonics are non-carbonated drinks based on natural mineral water. Thanks to the osmolality of 290 mOsm/kg, perfectly hydrates the organism, by providing minerals and electrolytes lost during physical exercises. High physical activity causes that body loses not only water, but also minerals and vitamins.

SHERIDAN, WYOMING – September 25, 2025 – SuperfoodBeers is a range of innovative, fully organic beers with a moderate alcohol content. At the end of the process, ingredients with an interesting aromatic richness, called Superfood, are added. All beers have won medals at prestigious international competitions.

SF BEERS, Chaussée de Binche 30, Mons, Belgium
Press contact
Basile Moulin
info@superfoodbeers.com
+32478836906

SHERIDAN, WYOMING – September 25, 2025 – The organic cider was already created in 2012 from the cider tradition of the Kelterei Heil.
With a relatively low alcohol content (sweet 2.8% and dry 4.5%), the organic cider is a light alternative in the field of alcoholic beverages.

Bio Cidre is available in two other variants as

Bio Cidre Rosé - fruity dry, refined with currant juice,
Bio Cidre Gold - some pear juice provides the mild and soft taste.

Kelterei Heil OHG, An den Obstwiesen 2, Weilmünster, Germany
 

SHERIDAN, WYOMING – September 25, 2025 – Fresh and fruity and made from lots of crisp apples - that's Cooper's Cider! 

SHERIDAN, WYOMING – September 25, 2025 – STOKSON Company is a family business and is very well known to customers who value high quality, stability and reliability of the supply chain.

Press contact
Katarzyna Brieger
export@stokson.com.pl
+48606139172

SHERIDAN, WYOMING – September 25, 2025 – Burrata Nobile di Roccamonfina is born. 

In the heart of the natural park, the Sorì company gives life to the "noble" buffalo burrata.

SHERIDAN, WYOMING – September 25, 2025 – Breda, Netherlands — On June 8th, Rick Delaney, Founder of Liquor Zaar B.V., was notified that O.J. Beer's premium wheat beer, O.J. Blanche, had won a tender with Systembolaget, the Swedish alcohol retail management system, choosing O.J. Blanche as the Belgian import for this category. This is the second Swedish tender which O.J. Beer has won in a nine month period. Systembolaget is a government owned chain of liquor stores in Sweden and is the only authorised retail outlet permitted to sell alcoholic beverages with more than 3.5% alcohol by volume.

SHERIDAN, WYOMING – September 25, 2025 – Breakfast and brunch are of utmost importance for both the guest and the hotel business, as they are often the only meals a guest has. The catering business must therefore place a lot of emphasis on quality at the breakfast buffet. Darbo helps with a contemporary selection of products and a wide range of varieties, thus contributing to the satisfaction of the guest and the reputation of the establishment, two key factors for success in the catering industry.