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Organic Honey with Organic Herbs and Spices

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – At Vanantara, our Brand philosophy stems from the spirit of the bees, the primary pollinators
of the ecosystem, giving back as much as they take, if not more. It is this philosophy that
commits Vanantara as the caretaker of their social and economic environment; sourcing
products from regions where farming is still done traditionally. Vanantara redefines the way
Organic produce is marketed by procuring from remote areas of the Highlands, Tribal areas

SUSTAINABLE NATURAL MINERAL WATER 100% RECYCLED PET

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – Upcycled packaging for a Circular World.

Proudly we have just launched the first FULL line in Still & Sparkling using ONLY 100% recycled plastic, 500 DROPS, reducing 75% CO2 emissions.

An upcycled packaging that links convenience & sustainability with a very original and innovative design including different sentences to promote sustainability consciousness of consumers.

Join us on our commitment for a sustainable alternative

Seeberger Kokoschips - Urlaubsgenuss für Zuhause

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – Seeberger launcht Anfang Juli das Neuprodukt Kokoschips. Ein Naturprodukt aus Ghana das schmeckt und Bewusstsein schafft. Neben sozialer und nachhaltiger Produktion punkten die Kokoschips mit purem, naturbelassenem Genuss.

Seeberger GmbH, Hans-Lorenser-Straße 36, Ulm, Germany
Press contact
Janina Perrevort
j.perrevort@seeberger.de

La Lorraine Bakery Group aims for strong restart in 2021 and strengthens its base in Russia and new growth markets

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – La Lorraine Bakery Group posted revenue of €744 million and an EBITDA of €91 million in 2020. CEO Guido Vanherpe acknowledges that 2020 was a challenging year for the family-owned business due to the temporary sales decline in the affected foodservice channel, but is aiming for strong growth in 2021. This will be driven by the expected recovery of the horeca sector, and the strong acceleration in Russia and other new growth markets.

A unique product is born: Sorì's slow-maturing fior di latte

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – A unique product is born: Sorì's slow-maturing fior di latte A unique product is born: Sorì's slow-maturing fior di latte An exclusive product, between tradition and innovation, ready to be exported in the world An absolute novelty comes to life in Sorì's dairy production: the traditional ‘slow-maturing’ fior di latte from Campania, the result of a study that combines the traditional family method with high technology.

Sorì among the first companies to be certified by the DQA for animal welfare in breeding

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – It is on animal welfare that the Sorì company focuses to guarantee the quality of the products while respecting the environment and nature. Not "only" family tradition and high technology, but also attention to animal welfare, certified by the DQA. These are the factors that make the company a dairy production of excellence since 1868, among the largest and most technologically advanced in all of Southern Italy.

D’Amico among the winners of Brands Award 2020, awarded in the category "New Entry" with “Designer jars” and “Pesto di Pistacchio"

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – Milan, december 2020– D’Amico’s Limited edition 2020 of “Designer jars” and the Pistachio Pesto are among the winners of the category "New Entry" of Brands Award 2020. In their 21st edition, the awards to the best brands of consumer goods were promoted by the magazine Gdoweek and Mark Up in collaboration with Iri an Toluna.

How we develop our business during Covid-19?

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – During the past few years, we had presented ourselves and our products through the international food show. Talking to our clients in person lets us know firsthand feedback from the actual market. However, it has become harder and harder to communicate with the world since the cancellation of the food show.

New product: Handmade portion size pie with ham and cheese

Submitted by J. Mikhail on

SHERIDAN, WYOMING – September 25, 2025 – Alfa pastry creates a new product category, the handmade portion size pies! With tasteful and rich filling and Protected Designations of Origin (PDO) ingredients, the new handmade portion size pies will be your favorite every time during the day.

Athanasios D. Koukoutaris S.A., 1st Km Kozani - Argilos Road, Kozani, Greece