Swiss Cheese Specialties

Submitted by J. Mikhail on Tue, 10/12/2021 - 02:22

This year, the Swiss Cooperative of Soft and Semi-Hard Cheese Manufacturers (SGWH for short) is once again bringing its specialties to Anuga. Internationally, the cooperative goes by cheese.ch.

The producers of Brülisauer Käse AG, Fromages Spielhofer SA and Seiler Käserei AG can be found on site. With their specialties in the areas of primal herb cheese, tête de moine and raclette, a wide range of delicate cheeses will be on display. The SGWH and its members stand for excellent quality and cheese made with love. Pure pleasure.

Maxfrut

Submitted by J. Mikhail on Tue, 10/12/2021 - 02:22

Maxfrut is present on the market since 2005. Natural juices and highest quality Purees which are prodused from polish fruits according to the AIJN code of practice, are our speciality. Sugar free, without water and chemical preservatives, our products are hidning the advantages of the most ripe fruits. They are also a source of numerous nutritious elements. Newest technologies, experience and constant monitoring of the manufacturing process ensure the high quality of our products.

Box, Tray and Giraffe - your one-stop solution of creative food gifts 

Submitted by J. Mikhail on Tue, 10/12/2021 - 02:22

Founded in 2004, we are specialized in the design, development and manufacturing of seasonal food 

(and non-food) gift products. Being the only large scale international group company in this industry, we have had the honour of working with major retailers and distributors in more than 30 countries in the world. Our strongest categories are spices & sauces, hot beverages (tea/coffee/hot chocolate/syrups), cocktail infusions and baking sets etc.

Sortimentserweiterung: Lauenroth stellt innovative Lachs Chips vor

Submitted by J. Mikhail on Tue, 10/12/2021 - 02:22

Im Jahr 2002 hat Lauenroth die ersten Krabbenchips aus frittiertem Tapiokateig auf den Markt gebracht. Der Knabbersnack nach traditionellem indonesischem Rezept ist mit Garnelen verfeinert und bisher in den Sorten naturell, thai und scharf im Handel erhältlich. Ab sofort gibt es den beliebten Snack in den zwei neuen Varianten Lachs und Nordseekrabben Chips.

Süße Verführung für alle Nuss- und Schokoladenliebhaber

Submitted by J. Mikhail on Tue, 10/12/2021 - 02:22

Süße Verführung für alle Nuss- und Schokoladenliebhaber

Seeberger launcht Anfang Oktober das Neuprodukt „Genuss-Mix süß & salzig“. Eine einzigartige Snackmischung mit schokolierten Früchten und Nusskernen, die ein besonderes Highlight für jeden Genießer und jede Genießerin bereithält.Seeberger GmbH, Hans-Lorenser-Straße 36, Ulm, Germany
Press contact
Janina Perrevort
j.perrevort@seeberger.de
 

Bar and Tablet Chocolate

Submitted by J. Mikhail on Tue, 10/12/2021 - 02:22

We are compound chocolate, bar chocolate, tablet chocolate and spread chocolate manufacturer in Gaziantep, Turkey. We are exporting more than 30 countries all around the World.

Bar chocolate is 20 gr x 24 pcs x 12 box and there are orange, banana, strawberry flavours. Tablet chocolate is 36 gr x 24 pcs x 6 box and there are hazelnut, coconut and milk flavours. 

We are ready to cooperate with you with our delicious tasted products.

Compound Chocolate

Submitted by J. Mikhail on Tue, 10/12/2021 - 02:22

We are compound chocolate, bar chocolate, tablet chocolate and spread chocolate manufacturer in Gaziantep, Turkey. We are exporting more than 30 countries all around the World. 

Mantije – a piece of tradition

Submitted by J. Mikhail on Sun, 10/10/2021 - 08:37

Mantije are a type of traditional pie that is often treated as the queen among pies. They are made all over the Balkans but their origin is unknown. Mantije or buredžici are a very popular and delicious dish found all over the Balkans and it is prepeared using phyllo dough. What makes this product special is the specific way in which its perpared accoridng to a recipe several hundred years old, which we have improved with innovative ideas and modern technology in our production.