Ever since the beginnings of the company’s history, Point of Food produceed their pizza dough in its own premises. 30 years of constant development and gathering experience later, Point of Food now produces pizza dough in several varieties to exactly match their customers’ needs and the changing eating habits of the retail customers.
The pizza specialists conquer the snack world – Point of Food combines its experience in pizza production with the challenges that come with take-away meals!
The classic structure of three meals a day is more and more losing its significance. We don’t plan our day around breakfast, lunch and dinner anymore, because our everyday life becomes more flexible – and we expect the same from our meals!
The Unterweger Früchteküche GmbH is a family owned business situated in East Tyrol. Jams, compotes, syrups and several other specialities are cooked based on old recipes and repeatedly refined with new ideas since over 90 years.
Every year 4.500 tons of fruits are processed under the motto “everything for our customers”. Unterweger Früchteküche combines traditional manufacturing methods with modern techniques to meet customers’ expectations and market requirements.
Royal Palm Dates Facilities offers a wide range of dates and dates ingredients to more than 63 countries, internationally. Our quality management system ensures we maintain high quality standards of dates & dates ingredients we market. Royal Palm was founded in 2001, We have been in dates manufacturing field for over 20 years. We have dedicated dates sorting, washing, and packaging lines and state-of-the-art of dates, date paste & date syrup production lines. All our date ingredients are in compliance with international food regulations.
For five generations the Salgado family has developed a line of high quality olive oils. Since 1875, we have acquired an in-depth knowledge of the consumer habits in every country, which has allowed us to the most appropriate type of oil in more than 125 countries. We are market leaders in most of the countries in the Middle East.
We mill, extract, refine and bottle, controlling the entire process.
The history of fruit and vegetable processing in our plant dates back to 1886, when the plant was built in a few months by Carl Gottfried Seidel, a merchant from Ziebice, as a response to a huge fruit and vegetable harvest in the area. The factory was expanded in 1888, and the first can of canned food in Europe and one of the first in the world was made here in 1898. The plant had its ups and downs, it changed hands, but it has never stopped producing vegetables and is thus one of the longest-running vegetable processing plants in Europe.
WE ARE THE LEADING ETHIOPIAN QUALITY SUPPLIER OF
RED KIDNEY BEANS
LIGHT SPECKLED KIDNEY BEANS
RED SPECKLED KIDNEY BEANS
Hajuta PLC, Saris to Gotera Road , Next to Kadisco building 170, Addis Ababa, Ethiopia
Colian is a leading Polish capital group of global reach, having its roots in Greater Poland. For many years, it has been creating and delivering – now to more than 70 countries – high – quality sweets, beverages, seasonings and dried fruit and nuts. The company successfully competes with international food groups, by combining the traditional taste with innovation.
Maspex is the largest Polish company in the food industry and one of the largest in Central and Eastern Europe (CEE). We have been present on the market for over 30 years. Our products are sold in 60 countries all over the world. We produce branded food products. We have tens of brands in our range. These are mostly the market leaders. Our products are made in 16 modern plants in Poland and abroad. Our annual production is 1.8 billion litres of juice, nectars and drinks, 240,000 tonnes of pasta, cereals and instant products and 150,000 tonnes of jam and preserves.