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Sweets and Snacks

Raw Coarse Ground Dark Chocolate 70% with Nibs – new texture, flavours & more flavanols.

Submitted by J. Mikhail on

Antananarivo, Madagascar – Chocolat Madagascar , a world class tree to bar fine chocolate and cacao grower, is excited to announce the launch of – Raw Coarse Ground Dark 70% unroasted cacao & nibs . This 75g product brings fresh new flavours, texture and more flavanols (antioxidants) and wins the Academy of Chocolate award as well.

Chocolat Madagascar Launches Raw Fine Flavour Single Estate Dark 100% from Unroasted Cacao, bringing a fresh new flavour dimension and much more antioxidants (flavanols) safely.

Submitted by J. Mikhail on

Antananarivo, Madagascar – 12 April 2023 – Chocolat Madagascar , a world class tree to bar fine chocolate and cacao grower, is excited to announce the launch of our latest innovation – Raw Mava Estate Fine Dark 100% unroasted cacao . This 75g product brings fresh new flavours and more flavanols (antioxidants). Flavanols can help to protect the body from damage caused by harmful molecules called free radicals. Free radicals can cause oxidative stress, which is linked to many chronic diseases, including cancer, heart disease, and Alzheimer's disease.

FREDDI FINESSE LINE

Submitted by J. Mikhail on

Following the latest foreign consumers demands, Freddi Dolciara has developed the new top of the line product Freddi Finesse:
luxury mini cake snacks, coated with a refined and crunchy Cocoa and with an extraordinary creamy heart. A unique layer of velvety cocoa under the coating makes it even more yummi!
Available in 2 flavours:

Finesse Cocoa-Hazelnut filling in Freddi ICONIC sponge cake
Finesse Fresh Milk filling in COCOA sponge cake

The principal ingredients are sugar, vegetable oils, wheat flour, fresh eggs, fat-reduced cocoa powder, milk.

FREDDI STARS COLLECTION

Submitted by J. Mikhail on

Freddi proudly presents its Stars Collection line, dedicated to the Special Days of the year,
like Valentine’s, Carnival, Woman’s, Father’s, Mother’s day, then Halloween, Christmas and Easter!! A complete range of 8 references, dedicated to the seasonal Events during the year is the new sweet way to celebrate your special Days, tasting the delicious FREDDI cake any time of the day. Premium cakes or mini-cakes for unique moments to live finally together.

GOLDKENN® INTRODUCES THE NEW JACK DANIEL'S® TENNESSEE FIRE™ CHOCOLATE BAR

Submitted by J. Mikhail on
The Swiss chocolate brand GOLDKENN®, owned by CHOCO-DIFFUSION SA, launches the exclusive new JACK DANIEL'S® TENNESSEE FIRE™ chocolate bar. This sweet blend of Swiss milk chocolate and Jack Daniel's® Tennessee Fire™, a whiskey tinged with a warm note of cinnamon, will delight the taste buds of all chocolate connoisseurs and the curious who wish to enjoy a bar of exceptional chocolate.

Chocolaterie Carré

Submitted by J. Mikhail on

Chocolaterie Carré is a family-owned business founded in 1992, specialieses in artisanal sugar-crusted liqueur chocolates. Their range covers traditionally distilled liqueurs but also liquid cocktail fillings and so much more. Available in bulk and gift packaging. Besides their own brands Amuselle, Delicoeur and ChoCocktail, they also have a strong track record in private label. Discover ChocObeer, their beer praliens with liquid beer filling.

APERIDIP, the new Casa Milo concept for enjoying the Italian aperitif

Submitted by J. Mikhail on
APERIDIP, the new Casa Milo concept for enjoying the Italian aperitif A dip into the south of Itlay The excellence of the Apulian art of bakery meets the Italian custom of the aperitif: thus APERIDIP is born, our tribute to a phenomenal all-Italian custom that has conquered the world. Fragrant, savoury, oven-baked snacks and tasty spreads inspired by the tradition of fine food from the Mediterranean: the perfect combination of quality and goodness. In its single-portion size, APERIDIP is the ideal snack for a break any time of the day. While travelling, at home or work, instant access to all the taste of southern Italy in one crunchy bite.

Casa Milo bakery goods range

Submitted by J. Mikhail on
Casa Milo bakery goods range Taralli, bruschette, grissini, to discover all the taste of Italian traditional bakery Every day, we work to create tasty and genuine products, continually searching for and selecting the best raw materials, thanks to our modern plants which emulate the ancient craftsmanship techniques used in Puglia, our region in the deep south of Italy.

Villars Press 2023

Submitted by J. Mikhail on

The traditional Swiss chocolate company Villars Maître Chocolatier SA can look back on 120 years of chocolate history. Since 1901, the specialist in the finest chocolate products has been writing new stories that tell traditions, encounters, craftsmanship and taste that have shaped Villars for generations. The proximity to nature, to typical landscapes of the various Swiss cantons and the Alps is reflected in the products.